Shamrock Acres Dexter Cattle

Holy cow. I can't believe I started down this path. Its been one in the making for the last 5 years. Constantly having to say no, I ...

You know, its always a little frustrating for Matt that we have 5 freezers of all the good stuff and we only get the "reject cuts"......

My take on the most common question- "is this grass fed?"

I don't know about you guys but for me March and April have definitely been a test, in more ways than one.

Holy cow. What a week it has been! Monday-Wednesday seemed to never end. The frenzy and panic that the general public has ensued is more...

When we opened our business back in May, I had no idea what I was getting into. I mean I had my hopes and dreams of what our little meat...

Since we haven't started calving yet on the farm here's a business post: As opening day for Shamrock Meats draws near there are a whole...